Considering the ultra-fast flow rate of the Hario V60 Neo 01, the grind size was adjusted slightly finer to enhance extraction efficiency.

By pouring a larger volume early on, we capture the core flavors quickly, then taper the volume to prevent bitterness and ensure a clean finish.

To highlight the crisp acidity of the washed process, we maintain 93°C with a 1:16 ratio for a well-balanced body.

This extraction is designed to deliver a transparent and clean cup, perfect for a clear day in Seongnam.