A temperature of 93°C was chosen to highlight the complex aromatic profile of this medium-light roast.

Using 15g of coffee in the Hario V60 01 ensures a deeper coffee bed, resulting in a more concentrated and flavorful extraction.

The 4.5 setting on the Mahlkönig X64 flat burrs balances vibrant acidity with sweetness for high clarity.

A three-stage pour strategy evenly extracts the fruit-like sweetness and ensures a clean aftertaste.