Medium roast
Guatemala Waykan Washed
Caramel · Orange · Chocolate · Apple
Dose
15g
Water
230ml
Temp
93°C
Time
2m 30s
Grinder
Mahlkönig EK43
Dripper
Origami Dripper S
Brewing Steps
Spiral Pour0:0035ml10s
Blooming0:1030s
Spiral Pour0:4095ml25s
1st Extraction1:0520s
Center Pour1:25100ml25s
2nd Extraction1:5040s
Guide Notes
Ceramic Origami drippers lose heat quickly; a thorough preheat with hot water is essential to maintain stable extraction temperatures.
To highlight the clean washed acidity, an 11 setting on the EK43 ensures optimal flow rate and flavor clarity.
A 1:15.3 ratio with a 3-stage pour balances the characteristic Guatemalan sweetness with a lingering citrus finish.
March 6, 2026 · @pourist.app