Medium Light roast
Yunnan Baihuashan Washed
Jasmine · Black Tea · Orange · Almond · Honey
Dose
15g
Water
225ml
Temp
89°C
Time
2m 30s
Grinder
Timemore C3S
Dripper
Hario V60 02
Brewing Steps
Center Pour0:0035ml10s
Blooming0:1035s
Center Pour0:4595ml30s
1st Extraction1:1520s
Center Pour1:3595ml25s
2nd Extraction2:0030s
Guide Notes
Following the gentle approach, a lower temperature of 89°C was chosen to soften sharp acidity and enhance a rounded mouthfeel.
By utilizing center pours to minimize agitation, we emphasize the clean and transparent cup profile characteristic of washed-process beans.
Given the fast flow rate of the Hario V60, a medium-coarse grind ensures a balanced sweetness without risk of over-extraction.
Brewing at a 1:15 ratio allows the nutty notes and heavy sweetness of the Yunnan beans to be fully expressed.
March 12, 2026 · @pourist.app