Kaldi Coffee Farm · Medium roast

Mild Kaldi

Name: Mild Kaldi by Kaldi Coffee Farm Hot Pour Over
Total time: 2 min 30 s
Cuisine: Coffee
Ingredients: 20g Mild Kaldi by Kaldi Coffee Farm; 300ml water at 91°C

nutty aroma · mild sweetness · chocolate

Dose

20g

Water

300ml

Temp

91°C

Time

2m 30s

Grinder

Timemore C3s

Dripper

Hario V60 02

Brewing Steps

Center Pour0:0040ml10s

Blooming0:1030s

Spiral Pour0:4090ml20s

1st Extraction1:0020s

Spiral Pour1:20170ml30s

2nd Extraction1:5040s

Guide Notes

A recipe designed to maximize the smooth sweetness and chocolate notes of Kaldi's signature Mild Kaldi blend.

Avoid excessively high temperatures to maintain the balance of the Brazil and Colombia blend.

Swirl the server gently after brewing to homogenize the flavors.

February 11, 2026 · @pourist.app

Brew with Pourist