Light Medium roast

Ethiopia Mitiku Kawiso Natural

Overall Sweet

Dose
20g
Water
300ml
Temp
93°C
Time
2m 30s

Brewing Steps

Spiral Pour0:0040ml10s
Blooming0:1030s
Spiral Pour0:40130ml30s
1st Extraction1:1020s
Spiral Pour1:30130ml30s
2nd Extraction2:0030s

Guide Notes

A recipe designed to maximize the bright berry flavors and peach sweetness of Ethiopia Natural beans, utilizing the high thermal conductivity of the Hario Metal V60.

Metal drippers heat up quickly; ensure you rinse thoroughly with hot water before brewing to maintain temperature.

An 8.5 setting on the EK43 is ideal for capturing both bright acidity and a clean body.

드라이한 질감. 배전도를 고려하지 못해 분쇄도라 추출시간을 맞출 수 있는 입자크기를 찾아야 할듯 평소 마시던 레시피는 캐릭터가 다채롭게 펼쳐지는 장면 테스트 해본 추천 레시피는 뭉쳐있는 향미

February 19, 2026 · @pourist.app

Brew with Pourist