Medium Light roast
Ethiopia Sidamo
Jasmine · Rose · Lemon · Blueberry · Honey
Dose
16g
Water
240ml
Temp
94°C
Time
3m
Grinder
Feima Matte Black
Dripper
Hario Switch
Brewing Steps
Spiral Pour0:0040ml15s
Blooming0:1530s
Spiral Pour0:45100ml25s
1st Extraction1:1020s
Center Pour1:30100ml20s
2nd Extraction1:5040s
3rd Extraction2:3030s
Guide Notes
A hybrid recipe combining immersion and percolation with the Hario Switch to maximize the bright acidity and sweetness of Ethiopia beans.
Percolation is used first to highlight acidity, followed by immersion to enhance sweetness and body.
A gentle stir with a spoon during the immersion phase helps achieve more uniform extraction.
February 19, 2026 · @pourist.app