Light roast
Geisha
Jasmine · Black Tea · Lemon · Peach · Honey
Dose
17g
Water
255ml
Temp
94°C
Time
2m 20s
Grinder
Mischief
Dripper
UFO V2
Brewing Steps
Spiral Pour0:0040ml10s
Blooming0:1035s
Spiral Pour0:45110ml30s
1st Extraction1:1515s
Center Pour1:30105ml20s
2nd Extraction1:5030s
Guide Notes
A recipe utilizing the high flow rate of the UFO V2 dripper to maximize the bright acidity and honey-like sweetness of Panama Geisha.
Lightly roasted Geisha requires high water temperatures (94°C+) to extract its complex flavor profile.
Keep a steady pouring pace considering the fast drainage characteristics of the UFO V2.
February 20, 2026 · @pourist.app