How to brew with Kalita Wave by Kurasu Kyoto 2023
Kurasu's official Kalita Wave 155 guide changes pouring style between the second and final pours to seek clarity, acidity, and sweetness.
- Coffee
- 14 g
- Brew water
- 200 ml
- Coffee : water
- 1:14.29
- Total brew time
- About 2:05–2:15
Make it work with your beans.
Adapt to my beans in the app
iOS only
Preparation
- Water temperature
- 92°C
- Grind
- Coarse
- Dripper
- Kalita Wave 155
- Filter
- Kalita Wave 155
Brewing steps
- Start 0:00
Pour
Until the next step 40 s
Water 30 mlTotal 30 ml - Start 0:40
Pour
Vigorously · Cover the whole coffee bed evenly.
Until the next step 30 s
Water 30 mlTotal 60 ml - Start 1:10
Center Pour
Pour in a single thin stream. Balance inflow with drainage and stay below the coffee line formed by the previous pour to avoid pooling.
Until finishing 60 s
Water 140 mlTotal 200 ml
Total brew timeAbout 2:05–2:15
Brewing tips
- Hold the filter edge to preserve the waves, then rinse from the center toward the waved section.
Source
How to brew with Kalita Wave by Kurasu Kyoto 2023 · View guideWater amounts are shown in ml using 1 g ≈ 1 ml.
Source review and translation: Pourist
Certification means Pourist checked the source; it does not imply the creator’s endorsement or partnership.
This recipe.
Your beans and gear.
Adapt the recipe to your beans and gear, then follow along with the brewing timer.
Adapt to my beans in the app
iOS only