Base ONE for OREA O1
OREA’s starting recipe uses repeated spiral pours into an O1 without preheating the dripper.
- Coffee
- 12 g
- Brew water
- 200 ml
- Coffee : water
- 1:16.67
- Total brew time
- 2:00–2:30
Make it work with your beans.
Adapt to my beans in the app
iOS only
Preparation
- Water temperature
- 96°C
- Grind
- Medium
- Grinder setting
- Comandante C40 20–24 clicks
- Dripper
- Orea O1
- Filter
- Orea Wave (O1)
Brewing steps
Start the next pour when water has almost passed through
- Start 0:00
Spiral Pour
Pour rate 5 ml/s
Water 50 mlTotal 50 ml - Start 0:40
Spiral Pour
Pour rate 5 ml/s
Water 50 mlTotal 100 ml - Start 1:10
Spiral Pour
Pour rate 5 ml/s
Water 50 mlTotal 150 ml - Start 1:40
Spiral Pour
Pour rate 5 ml/s
Water 50 mlTotal 200 ml
Total brew time2:00–2:30
Brewing tips
- Start with the O1 at room temperature and do not preheat the brewer.
Source
O1 GUIDES · View guideWater amounts are shown in ml using 1 g ≈ 1 ml.
Source review and translation: Pourist
Certification means Pourist checked the source; it does not imply the creator’s endorsement or partnership.
This recipe.
Your beans and gear.
Adapt the recipe to your beans and gear, then follow along with the brewing timer.
Adapt to my beans in the app
iOS only